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Coupe rhubarbe $16
sorbet, ginger eau-de-vie, meringue
Vacherin aux fruits exotiques $18
passion mango sorbet, coconut cream, meringue
Fraises rafraîchies à l’estragon $22
strawberries, yogurt sorbet, olive oil cake
Tourtière landaise aux pruneaux $24
prunes, candied walnuts, vanilla ice cream
Baba au rhum $18
dark rums, vanilla cream, fresh pineapple
Marjolaine $18
hazelnut dacquoise and cream, chocolate ganache
Service du fromage $39
comté, brillat-savarin, fourme d’ambert